Broilmasters R3B Series Infrared Combo gas grills feature two burner styles, infrared and conventional, for a total of 40,000 BTUs of cooking power. With this burner combination, the variety of foods cooked on the grill are endless. Sear steaks with the infrared burner, while cooking vegetables with the conventional burner. Both burners operate independently for a broad temperature range. The Broilmaster Infrared Combo grills also feature 695 square inches of total cooking area, 3 level adjustable cooking grid and multi-position lid stop for more precise temperature control. This grill also features a stylish stainless steel cart with locking casters.
List Price: 1903.99
Tag: Bread crumbs
Cook steaks like the high-end steakhouses do with this Cajun Bayou Broiler from R&V Works. This portable top-down broiler features a burner and firebrick overhead to reflect heat down to the meat below, giving you even heat distribution from every angle. Get that perfect flame-kissed sear with temperatures up to 1200 degrees for a professionally cooked steak in your own backyard. With a stainless steel cooking grid size of 19 1/2 by 15 1/4 inches, this gas grill is also ideal for broiling fresh fish, juicy pork chops, and even pizza (you can set the pizza on top of the broiler to cook the crust and then finish it inside). This durable top-down cooker is made of heavy-duty 10 gauge carbon steel and has wheels making it easy to transport for tailgating.
List Price: 999.0